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Categories
Tag Archives: fish
cod and spinach roulades
I ignorantly voted for this week’s French Fridays with Dorie recipe, Cod & Spinach Roulades, thinking it would be a filet of fish stuffed with spinach and how hard could that be. Upon actually reading the recipe my eyes went … Continue reading
Posted in french fridays with dorie
Tagged Around my French Table, fish, food processors
11 Comments
salmon with basil tapenade
This week’s French Fridays with Dorie recipe, Salmon with Basil Tapenade, was the dish that just did not want to be made. But let me start at the beginning. Business hours in Germany are very different from what I was … Continue reading
almond sole meuniere
Never a good idea to go grocery shopping while hungry. Don’t believe me? Here’s the proof… I swear, I have no idea how those chips made it into the bag. Or how the bag got opened so quickly once I … Continue reading
tastes like chicken… of the sea
Well here we are, the dreaded week. This week’s French Fridays with Dorie recipe is… dum dum dum… Sardine Rillettes. Some of you may have noticed by now that I am actually the one who was crazy enough to nominate this … Continue reading
crab and grapefruit salad
March is that time of year here in Germany where absolutely nothing is in season. The spring fruits & veggies have yet to make an appearance and the winter goods are starting to dwindle. It’s quite depressing really, it feels … Continue reading
roasted salmon and lentils
This week’s French Fridays with Dorie recipe, Roasted Salmon and Lentils, is a classic french flavor combination and a favorite in my house. I am almost embarrassed to admit how often we eat this dish; easily once a month, probably more. … Continue reading
Posted in french fridays with dorie
Tagged Around my French Table, beans, fish, main course
14 Comments
blini with smoked salmon and caviar
I was VERY excited when the October recipe list for French Fridays with Dorie was announced. It is easily the most interesting group of recipes we have cooked yet, and not because I expect them all to be great, but because … Continue reading
Posted in french fridays with dorie
Tagged Around my French Table, finger food, fish, starters
21 Comments
salmon and potatoes in a jar
We Americans have accepted canned tuna, sometimes even sardines and anchovies, but that seems to be about it for mainstream canned fish. German supermarkets, however, have entire shelves dedicated to canned, jarred, pickled, smoked, and cured fish of all colors. … Continue reading
Posted in french fridays with dorie
Tagged Around my French Table, bread, fish, german food
21 Comments
salmon and tomatoes en papillote
I am currently in Chicago and the whole family is buzzing with preparations as we get ready to celebrate my little brother’s upcoming wedding. In fact, I had previously thought that we would be too busy to participate in French Fridays with … Continue reading
