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Categories
Monthly Archives: September 2011
deconstructed BLT and eggs
sniff sniff… I’m sick and not at all amused 😦 Tomorrow is the start of a three-day weekend here because Monday is German Unity Day (meant to celebrate the fact that we live in Germany and not East or West … Continue reading
cookies and tea cakes
I seem to be on a roll with the cookies. First of all, last week I made madeleines (well, almost) for the first time in my life using Dorie’s recipe for Honey-Spiced Madeleines. Dorie describes her recipe as “not your … Continue reading
madeleine inspired tea cakes
One day I would love to have a spacious kitchen with enough counter and storage space for all the gadgets I covet. I am one of those who could spend hours in Williams Sonoma or Sur la Table. But until … Continue reading
Posted in french fridays with dorie
Tagged Around my French Table, cake, cookies, dessert
27 Comments
spiced butter-glazed carrots
I admit that picky eaters confuse me. When the list of foods that you will not eat is longer than the list of foods that you will eat… what fun is that? But picky or not, we all have foods … Continue reading
orange-almond tart
This week, while the rest of the French Fridays with Dorie crew was making Cinnamon Crunch Chicken, I was busy catching up with old recipes. It’s not that I didn’t want to make this week’s recipe, I did, but it turns … Continue reading
Posted in favorite recipes, french fridays with dorie
Tagged Around my French Table, dessert, pies & tarts
20 Comments
cooking the book
I first heard about Tuesdays with Dorie several years ago. This is a group of bloggers who are baking their way through Dorie Greenspan’s beautiful book, Baking: From my Home to Yours. I actually own the book, having received it … Continue reading
hachis parmentier
I grew up in rural Vermont with parents who had very strong views on food. Actually, they had pretty strong views on most topics, but since we’re talking cooking today we’ll stick with food. In general we followed a very … Continue reading
cheesy rice with shrimp
I am not normally a squeamish person, but I do have my moments and this week’s French Fridays with Dorie recipe presented me with a challenge. Mind you this was in no way Dorie’s fault, but rather a learning experience … Continue reading
Posted in french fridays with dorie
Tagged Around my French Table, main course, shellfish, side dish, vegetarian, whole grains
27 Comments
in season now: late summer edition
Last week’s French Fridays with Dorie recipe, Corn Soup, was a sharp reminder that corn is not a native european crop. While all the other FFwD crew talked of overflowing bins full of fresh local corn, I was happy to … Continue reading
short ribs in red wine and port
I am catching up with previously completed French Fridays with Dorie recipes and up this week is Short Ribs in Red Wine & Port. I’ll keep this short. I think that this was probably a very good recipe for short … Continue reading
Posted in french fridays with dorie
Tagged Around my French Table, german food, main course
2 Comments