Monthly Archives: November 2014

red kuri soup

Posted on 28/11/2014 by oneexpatslife

Red Kuri is one of the most commonly found squash options around these parts and I have learned to love them since moving to Germany. First of all, because they are an awfully friendly size for a family of two, … Continue reading →

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storzapretis

Posted on 21/11/2014 by oneexpatslife

This week’s French Fridays with Dorie recipe, Storzapretis, is the last recipe in the Vegetables and Grains chapter of the book, which in turn, is the first chapter that we have completed. Overall a very successful chapter and I have … Continue reading →

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pan-seared duck breasts with kumquats

Posted on 14/11/2014 by oneexpatslife

I must have had a premonition that November would be tough because I made the full month of recipes as soon as they were announced. Which is lucky because since then we have had very little time for cooking. Duck … Continue reading →

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jerusalem artichoke soup

Posted on 07/11/2014 by oneexpatslife

With only one November left to finish off the autumn recipes the French Fridays with Dorie group is being very season conscious. That means more Jerusalem Artichokes this month, this time in the form of a delicious and warming soup. … Continue reading →

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sugar-coated french toast

Posted on 04/11/2014 by oneexpatslife

The Doristas appear to be on a roll with the catch up recipes lately and I am enjoying the trip down memory lane with these posts. I actually have a few to catch up on myself, including Dorie’s Sugar-Coated French … Continue reading →

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