Monthly Archives: May 2015

Favorites

Picking a favorite anything always seems an impossible task, there are simply too many variables in life. Trying to pick a favorite recipe from Dorie Greenspan’s Around my French Table is equally impossible. My answer would depend on the season, … Continue reading

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the cover

Denial. It’s usually bandied about in such a negative context, but I happen to think that denial is unfairly maligned. As part of my work I’ve attended many courses on Organizational Change and Elisabeth K├╝bler-Ross’s 5 Stages of Grief is … Continue reading

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seafood pot au feu

Pot au Feu, where have you been all my life? Somehow in many years of visiting France (heck, even living there for a while), visiting French restaurants, and generally nosing around for all things good to eat, Pot au Feu … Continue reading

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cheesecake tart

This week’s recipe, Cheesecake Tart, is our last dessert at French Fridays with Dorie:-( My husband, our resident sweet tooth, has gone into full mourning. As I may have mentioned before, there are some general differences between American cake and … Continue reading

Posted in french fridays with dorie | Tagged , , | 17 Comments