Tag Archives: starters

cabbage and foie gras bundles

I’m traveling for work this week and trying to type up this post on my iPad with two index fingers, while snuggled into the hotel bed for warmth while waiting for the heat to kick on. So that should be … Continue reading

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arman’s caviar in aspic

Phew, well, it’s done, the most dreaded recipe in the book. I feel somehow lighter. In 3+ years of cooking through Around my French Table with the French Fridays with Dorie crew, Arman’s Caviar in Aspic has always lurked in … Continue reading

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vanilla vegetable salad

I’m road tripping through southern Poland at the moment, so we’ll see if this autopost function works. My previous experience with it does not make me hopeful. So you know how in the last few days before vacation you find … Continue reading

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Anne Le Blanc’s pistachio avocado

Where the heck did the month of May go? It seems to have slipped right by me, and with it, most of the month’s French Fridays with Dorie recipes. I’ll have a bit of catching up to do in the … Continue reading

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cheesy creme brulee

I love cheese (seriously, it’s an addiction) and I love creme brulee. But this week’s French Fridays with Dorie recipe, Cheesy Creme Brulee, just wasn’t pulling at my culinary heart strings. Sometimes I get excited about the weird-sounding recipes (I … Continue reading

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tastes like chicken… of the sea

Well here we are, the dreaded week. This week’s French Fridays with Dorie recipe is… dum dum dum… Sardine Rillettes. Some of you may have noticed by now that I am actually the one who was crazy enough to nominate this … Continue reading

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matafan

This is going to be a better late than never French Fridays with Dorie post. Matafan (or mashed potato pancakes) was actually our assigned recipe for the first week of December, but since I was not doing much cooking that week … Continue reading

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potato chip tortilla

Happy Thanksgiving! This is my very favorite holiday of the year and I hope all my fellow americans are enjoying their turkeys, cranberries, and pies. As for me? Well, since we obviously do not celebrate Thanksgiving in Germany, today is … Continue reading

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blini with smoked salmon and caviar

I was VERY excited when the October recipe list for French Fridays with Dorie was announced. It is easily the most interesting group of recipes we have cooked yet, and not because I expect them all to be great, but because … Continue reading

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